Menus
Appetizers
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Pink Snapper Crudo
Burnt Porcini Dashi, Black Trumpets, Marsala
$16
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Chrysanthemum Salad
Garlic, Sesame, Parmesan
$15
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Tonnato Vitello
Spicy Veal Tartare, Tuna Carpaccio
$18
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Prosciutto & Melon
Tamarind, Hazelnut, Sheep’s Cheese
$16
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Spicy Antipasto Salad
Soppressata, Caciocavallo, Pimento Olives
$14
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BBQ Calamari
Pepperoni Fried Rice, Herbed Labne
$16
Pasta
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Stracchino Gnocchi
Black & White Poppy Seed, Green & Yellow Chive
$21
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Sopressini & Smoked Mussels
Peroni, Pimenton, Cilantro Macho
$24
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Buffalo Milk Caramelle
Persimmon & Black Sesame
$22
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Garganelli Giganti
Broken Meatball Ragu, Guanciale, Pecorino
$26
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Our Lasagna For Two
$64
Mains
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Orata alla Griglia
Scungilli & Clams, Guajillo, Buttermilk
$30
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Charred Octopus
Escarole & Beans, Salame Calabrese
$29
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Chicken Scarpariello
Blackened Sausage, Capocollo, Anaheim Chilies
$28
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Veal “da Pepi”
Horseradish, Speck, Rye
$34
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Shell Steak al Limone
Charred, Cured & Confit Lemons
$33
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Prime Rib Braciole for Two
$116
Sides
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Japanese Sweet Potatoes
Sumac, Creamy Italian
$10
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Eggplant Agrodolce
Pine Nut Brittle, Mint
$9
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Charred Broccoli
Pecorino, Toasted Sesame
$9
Cocktails
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Nonna's Little Nip
Grapefruit, Campari & Prosecco
$12
$4
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Uncle Jimmy
Islay Scotch, Amaretto, Angostura Bitters, Muddled Lemon
$14
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Day-O
Dark Rum, Pineapple, Lime, Appertivo Blend
$14
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Meridiana
Mezcal, Lo-Fi Gentian Amaro, Lime
$16
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Pinky Ring
Bourbon, Carpano Antica, Galliano, Campari
$15
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La Marionetta
Gin, Carpano Bianco, Luxardo Bitter Bianco, Boquerones
$15
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Margherita
Tequila, Calabrian Chili Honey, Blood Orange, Fennel Liqueur
$16
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Bambino's Vino
Lambrusco, House Ginger Ale, Vodka
$14
Desserts
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Reverse Sgroppino
Sicilian Lemon Sorbet, Prosecco Granita
$7
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Fior di Latte Mochi
Taggiasca Olive Oil, Sea Salt
$5
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Black Cocoa Tiramisu
Marsala Caramel, Mascarpone
$10
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Honey Zeppole
Sicilian Pistachio, Whipped Robiola
$11
Sweet Wines
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Malabaila di Canale, “Birbet” Bracchetto d’Acqui, Piedmont, Italy NV
$10
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Vajra, Moscato d’Asti, Piedmont, Italy 2016
$13
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De Bartoli, “Vigna la Miccia” Marsala Superiore Oro, Sicily, Italy NV
$15
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Vin Santo di San Gimignano Tuscany, Italy 2007
$16
Selection of American Amaros $9
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Bilario Amaro (Sonoma)
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Amaro delle Sirene (Washington DC)
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Leopold Bros Fernet (Colorado)
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Lo-Fi Gentian Amaro (Napa)
House Made After Dinners
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Root Beer Amaro
Amaro made in-house with sarsaparilla, gentian, baking spices
$9
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Sambuca Jars
House infused Sambuca, made with a unique dry infusion process
$9
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Nocino
Green walnut liqueur macerated for six months
$9
Coffees
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Neapolitan-Style Pour Over Coffee
Blend from City of Saints
$4
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Espresso
$5
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Cappuccino
$5
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Latte
$5
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Macchiato
$5
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Cold Brew
$5
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Brew Lab Teas $5
Lemon Verbena Peppermint, Honey Bear (Caffeine Free), English Breakfast, Flowering Jasmine Green
Sparkling
By the Glass-
Da Mar, Prosecco, Veneto, Italy NV
$12
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Cá Montanari, “Opera” Lambrusco di Modena Secco, Emilia-Romagna, Italy 2014
$14
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Vajra Vino Spumante Rosato, Piedmont NV
$16
White
By the Glass-
Braida, Nascetta, Piedmont Italy 2015
$15
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Ryme Cellars, “Hers” Vermentino, Las Brisas Vineyard, Carneros, California 2017
$16
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Abbazia di Novacella, Sauvignon Blanc, Alto-Adige, Italy 2017
$17
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Guido Marsella, Fiano di Avellino, Campania, Italy 2015
$18
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Bruno Rocca 'Cadet' Langhe Chardonnay Piedmont 2016
$21
Rosé
By the Glass-
Idlewild The Flower, Flora and Fauna Rosé Mendocino 2017
$14
Red
By the Glass-
Matthiasson, “Tendu” Italian Red Blend, California 2017
$12
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Broadside Cabernet Sauvignon, Paso Robles 2016
$15
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Passopisciaro, “Sicilia Scinniri” Rosso Sicilia, Sicily, Italy 2015
$16
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Siduri Pinot Noir, Willamette, Oregon 2017
$20
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Tolaini, "Valdisanti" Cabernet Blend Tuscany, 2012
$22
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Poggio Salvi Brunello di Montalcino Tuscany, 2013
$28
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Renato Fennochio 'Rombone' Barbaresco, Piedmont 2014
$32